Dark chocolate spread – Produced and Packaged by Giamberlano S.r.l. In via Rossini 14/16 in Pavullo nel Frignano (MO)
INGREDIENTS: Hazelnut praline [HAZELS (50%), Sugar, SOY Lecithin], Milk chocolate (cocoa min. 32%) [Sugar, Cocoa butter, Whole milk powder, Cocoa mass, Emulsifier [SOY Lecithin], Natural vanilla flavour, Cocoa], Anhydrous butter, Dark chocolate [Cocoa mass, Sugar, Low-fat cocoa powder, Emulsifier [SOY Lecithin], Natural vanilla flavour], Rice oil, Cocoa powder (100% cocoa), SOY Lecithin.
Nutritional values per 100g:
Energy 2568kJ / 619kcal,
Fat 49g, of which Saturated Fatty Acids 21g,
Carbohydrates 39g, of which Sugars 37g,
Protein 5,4g,
Salt 0,05g
Store in a cool, dry place away from heat sources.